A Menu to Reflect the Seasons

Located in Oliver, BC, Terrafina at Hester Creek is known for creating a menu to reflect the seasons – and this autumn/winter release is no different.

From seasonal garden items like squash to hearty pasta dishes made in house, Terrafina is the perfect place to enjoy a cozy meal protected from the chilly winter elements known to the Okanagan.

Terrafina is open seven days per week with the following hours:

Lunch service: Thursdays through Sundays from 11:30am to 4:00pm

Dinner service: Daily from 5:00pm to 8:00pm

Brunch service: Sundays from 11:30am to 4:00pm

The New Lunch Menu

Our new lunch menu features items such as the Shaved Pork Loin Sandwich, Mushroom Orrecchietti and the Apple Fennel Salad as featured in the following photos.

The New Dinner Menu

Our new dinner menu features items such as the Duck Confit and Risotto with roasted squash as featured in the following photos.

The New Sunday Brunch Menu

Our Sunday Brunch menu features items such as the Terrafina Eggs Benedict and Breakfast Pizza as featured in the following photos.

A reminder too that the Wine Shop is open daily from 10am to 4pm with complimentary wine tasting experiences. If you’re booking in for brunch or lunch, be sure to pop into the Wine Shop to enjoy some of the wines on offer and get started on your holiday shopping.

When you live somewhere as beautiful as the Okanagan Valley, it’s necessary to utilize the resources and create a menu to reflect the seasons – a task that Chef Adair Scott and his team take to heart when designing the menu with each temporal change.

To make your reservation at Terrafina and to see other upcoming events at Hester Creek, follow the link to Tock.